What is Apple Betty?

Apple Betty is a traditional dessert made with apples, spices, and bread crumbs. It can be served as a pudding or cake, and is often served with ice cream or whipped cream.

Apple Betty is believed to have originated in the United States in the 18th century. It is similar to English desserts such as Apple Crumble and Apple Charlotte.

There are many variations of Apple Betty, but the basic ingredients are apples, sugar, butter, bread crumbs, and spices. The apples can be peeled or not, and the sugar can be white or brown. Cinnamon is the most common spice used, but others such as nutmeg or cloves may also be used.

How do you make Apple Betty?

There are many ways to make Apple Betty, but the basic steps are to mix the apples with sugar and spices, then top with bread crumbs and bake.

One popular way to make Apple Betty is to layer sliced apples in a baking dish, then top with a mixture of sugar, butter, bread crumbs, and spices.

Image from All Recipes