A cherry cobbler is a type of dessert that typically consists of a layer of sweetened cherry filling topped with a layer of biscuit or cake batter. The cobbler is then baked in the oven until the topping is golden brown and the filling is bubbling. Some recipes may also include other ingredients, such as spices or oats, in the topping or the filling. Cherry cobbler is often served warm with a scoop of vanilla ice cream or a dollop of whipped cream on top. It is a classic American dessert that is especially popular during the summer months when cherries are in season.
Image from Life in the Lofthouse
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