National Truffle Day is a food holiday that is observed annually on May 2nd. It is a day to celebrate the delicious and decadent chocolate truffle, which is a type of confectionery made from chocolate, cream, and butter. Chocolate truffles were first created in the mid-1800s in France and are named after the truffle mushroom due to their similar appearance. On National Truffle Day, people often indulge in various flavors of chocolate truffles or even try making their own at home. It’s a great day to satisfy your sweet tooth and appreciate the artistry of chocolate-making.
Image of White Truffle from Wikipedia