A pecan cookie is a rich, buttery, and slightly crumbly cookie featuring the distinct flavor and crunch of pecans. The base of the cookie is often made from a classic cookie dough, typically using ingredients like flour, butter, sugar, and vanilla extract. The pecans are either finely chopped or halved and folded into the dough, giving each bite a nutty, toasted flavor.

The cookie can range from soft and chewy to crispy depending on how it’s baked. Some variations may also include spices like cinnamon or a dash of brown sugar for added depth of flavor. When baked, pecan cookies have a golden-brown color, with the pecans adding texture and a slightly earthy sweetness that pairs well with the buttery dough.

They are often enjoyed with coffee or tea and can be decorated with a sprinkle of powdered sugar or drizzled with chocolate for extra indulgence.

Image from sugarspunrun.com