Beans and franks, also known as “beans and wieners” or “beans and hot dogs,” is a popular comfort food dish in the United States. It typically consists of baked beans mixed with sliced hot dogs or frankfurters. Here’s a breakdown of its components and some additional details:
Components
- Baked Beans:
- Often canned and prepared in a tomato-based sauce.
- Can include sweeteners like brown sugar, molasses, or maple syrup.
- Sometimes seasoned with mustard, onions, or other spices.
- Hot Dogs/Frankfurters:
- Usually sliced into bite-sized pieces.
- Can be beef, pork, chicken, or a combination.
- Sometimes browned or sautéed before being mixed with the beans.
Preparation
- Basic Method: The hot dog slices are mixed with canned baked beans and heated together in a saucepan until warmed through.
- Enhanced Variations: Some recipes call for adding sautéed onions, bell peppers, or even a dash of barbecue sauce or Worcestershire sauce for extra flavor.
Serving
- Typically served as a main dish.
- Can be paired with bread, cornbread, or rice.
- Often enjoyed at casual gatherings, picnics, or as a quick and easy meal.
Popularity
- Known for being an affordable and easy-to-make meal.
- Enjoyed by both children and adults for its simple, hearty taste.
Nutritional Note
- High in protein from the beans and hot dogs.
- Can be high in sodium and sugars, depending on the type of baked beans and hot dogs used.
Overall, beans and franks is a classic, nostalgic dish that combines the savory flavor of hot dogs with the sweet and tangy taste of baked beans.
Image from Wikipedia
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